Karela simlamirch carrot red chilli pickle

Karela simlamirch carrot red chilli pickle - Preethi Prasad

Recipe:

• 2 Karelas slit
• 1 carrot slit
• 1 capsicum slit
• 1 Red chilli cut
• 1/2 tsp haldi
• 3 tsp kuti lal mirch powder(add more if you want)
• Juice of 2 lemons
• 1 tsp mustard seeds
• 1/4 tsp hing
• 3/4 tsp methi seeds roasted and powdered

Method : 

• Cut the vegetables as shown in the pic.Heat 2 to 3 tbsp of oil in a pan.Add mustard seeds.
• Once they splutter add hing ,haldi,powdered methi.Add all the veggies and saute for 7 to 8 mins.
• Add chilli powder and salt to taste and mix well.Switch off the flame after 5 mins.Add lemon juice and mix well.