Wednesday, 25 March 2015

Jalebi - Prathima Pai

Jalebi - Prathima Pai




Recipe :
  • First prepare sugar syrup with 1cup sugar with one cup water. 
  • Prepare a thick syrup like jamoon syrup.add roose essene 2 drops. Cool. 
  • Then mix1cup maida, 1tsp baking pwdr, 2 tspn curds , pinch yellow colour.1 cup water. 
  • Mix well till no lumps. Now heat ghee or refind oil . 
  • Fill batter in a cone ( I fiiled in a milk packet) n cut the corner very little for thin jalebi. Make crisp jalebiies. Soak in syrup drain n serve.

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