Monday, 22 September 2014

Tambde Bajji Ambado

Tambde Bajji Ambado - Vijaya Shenoy

Recipe:
Just mix 1 katori of rice flour,2 tsp chili pd ,1 tbsp of hurnu (urad dal roasted ,cooled and powdered fine),hing , salt and 1 big bunch of finely chopped leaves with just enough water.shape into ambados and deep fry.
Roopa le recipe..jhatpat jatta.

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