CLAMS CHILLI - VIDYA NAYAK SHENOY
Recipe :-
Marinate cleaned crab pieces with a paste of 2 tsp ginger garlic paste plus 6-8 green chillis and salt.keep aside for half an hour.then cook this with little water till done.
now take another kadai.put some oil ...add 25 -30 garlic chopped and 10-12 green chillies finely chopped .fry on high flame for a minute or two.then add 2-3 roughly chopped onions again fry for 2-3 mins...then add 2tsp soya sauce 2 tsp of tamarind pulp 3tsp green chilli sauce ( optional )...... now add 3-4 tsp of cornflour mixed in a glass of water.check salt.add the cooked crab pcs along with the liquid...if any...mix well....on high flame till the crabs are coated well with the masala and the gravy thickens.yummy chilli crab is ready to serve
Recipe :-
Marinate cleaned crab pieces with a paste of 2 tsp ginger garlic paste plus 6-8 green chillis and salt.keep aside for half an hour.then cook this with little water till done.
now take another kadai.put some oil ...add 25 -30 garlic chopped and 10-12 green chillies finely chopped .fry on high flame for a minute or two.then add 2-3 roughly chopped onions again fry for 2-3 mins...then add 2tsp soya sauce 2 tsp of tamarind pulp 3tsp green chilli sauce ( optional )...... now add 3-4 tsp of cornflour mixed in a glass of water.check salt.add the cooked crab pcs along with the liquid...if any...mix well....on high flame till the crabs are coated well with the masala and the gravy thickens.yummy chilli crab is ready to serve
Recipe Courtesy..Aruna Pai
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