Thursday, 18 September 2014

KHEEMA BREAD ROLLS

KHEEMA BREAD ROLLS - Vidya Baindur

Recipe:

I used left over dry kheema..stuffed in slightly wet bread slice...pressed bit with palms.then shallow fried on low flame..It tastes yumm..try it.you can use any veges..or left over sukka bhaji stuffing..these rolls r best for breakfast...u don't require much oil..

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