Thursday, 18 September 2014

GODU APPO / PANCAKE PUFF

GODU APPO / PANCAKE PUFF  -  Rekha Vishwanath Nayak

Ingredients:
1 cup - Wheat flour
1/2 cup - Coconut grated
2 tblsp Jaggery grated or as per your taste
2 tsp cardamom powder Water for binding
Ghee /Clarified butter for applying
METHOD:-
1. Mix all the above ingredients and add water to the required consistency (like cup cake batter).
2. Now heat the pancake puff maker (appe kaayli).
3. Put 1/2 tsp ghee in each section.
4. Pour a laddle/tblsp of batter in each section. Cover and cook for 1-2 mins.
5. Then flip appos other side and again cook for 1-2 mins or till done.
6. Crispy sweet appos are ready.
and here's an tip :-
If you want to make variation in Godu appo, add cocoa pow/horlicks pow/any health drink pow ( only 2 tsp) to the batter. I tried with cocoa pow and it tasted ok...the pic is given below...

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