Sunday, 19 April 2015

Sprouted Moong Ka Uttapa

Sprouted Moong Ka Uttapa - Prasad Naik

Recipe :
  • Grind coarsely Sprouted Moong, Giger, Garlic, Green Chillies and Fresh Coriander.In a mixture add fine chopped Onion and salt to taste. 
  • On a non-stick tava with few drops of oil,make small pan cakes. Make them brown from both sides so that they are cooked well. Your Moong Ka Uttapa are ready to serve. 
  • Serve hot with Green Chatni or Tomato Ketchup. Its very healthy.

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