Tuesday, 28 April 2015

Baby Corn Shahi Masala

Baby Corn Shahi Masala - Nandini Kini

Recipe :
  • In lil oil roast 6 kashmiri or byadgi red chillies n 1 tsp dania n half onion chopped . 
  • Grind this into fine paste. in kadai take 4 tsp ghee or oil add 1 tsp jeera, 1 finely chopped onion n fry till it becomes light pink. 
  • Add 1 tomato puree n fry well. put lil haldi , ginger garlic paste n fry, add masala, 2 tsp jeera pdr kasuri methi , 1//4 cup milk, 1/4 cup curd n lil cream, salt n add deep fried or cooked baby corn or gobi or paneer, garnish with daniya patta.

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