Methi Egg Curry- Shilpa Bhakta
- Take oil In a pan add methi seeds 1/2 tsp,add chopped green chillies rings 1,(depends in how spicy u want)saute it for a while then add chopped garlic again saute it for a while.
- Then add chopped onions saute till light brown then add dry masala chilli powder 1tsp,turmeric 1/4 tsp,coriander 1/2 tsp,cumin1/2tsp.
- I added little tandoori powder.saute it a bit add finely chopped tomatoes. Saute till it is smashed add dry kasutri methi crushed curd and cook it with water.then add little cream and boiled eggs salt. Once cooked add fresh methi leaves n cook it.I didn't have it today