Tuesday, 4 November 2014

Stuffed french cheesy toast stuffed with olives

Stuffed french cheesy toast stuffed with olives - Suman Bhat
Recipe:
stuff some shredded mozerella cheese mixed with sliced black olives between two white bread slices.in a a bowl beat two eggs add to it salt green chillies chopped fine /pepper lil coriander leaves and beat well.heat a non stick tawa ...add a tsp ghee or oil if ur health diet conscious...Once hot...put the sandwich we made earlier slowly.on top of it add two to three tsp egg mixture....till slice is well covered and turn immediately on other side and repeat the process.now keep flipping slowly and cook on medium flame till both sides done.and cheese melty and nice.remove from gas cut into two half's garnish with extra olives if u like it else ur sandwich is ready to be served.

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