Monday, 4 August 2014

Biscuit Custard Pudding

Biscuit Custard Pudding - Rekha Ramesh Bhat
Recipe:

Dip marie biscuits in milk n make layer in a dish. Make a thick custard of yr choice. Spread a layer of custard on top of biscuits. Again a layer of biscuits n custard. 3 times. Decorate with nuts n fruits. Keep in fridge to set fr 3 to 4 hrs.


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