Dahi ke Dariya me Bachko Potato

Dahi ke Dariya me Bachko Potato - Rachana Nayak‎
Receipe:
Ingredients: 
Baby potatoes- boiled -20nos
Curd- 500 gms
Red chilli powder-2 tsp
Garam masala powder-1/4 tsp
Turmeric powder- 1/4 tsp
Dhaniya powder- 1tsp
Hing powder-a pinch
Chopped onion- 1 big
Chopped coriander leaves
Salt to taste.
Beat the curd with red chilli powder, garam masala powder, dhaniya powder, hing and salt. Marinate the boiled potatoes in the curd mixture for 1 hour.
Heat oil in a pan add chopped onion n fry till redish brown. Then add the marinated potatoes. Boil for 5 minutes. Garnish with chopped coriander leaves. Serve hot with roti.
Chef Sanjeev Kapoor's receipe.