Thursday, 24 July 2014

Yam (Surna Gadde)Manchurian

Yam (Surna Gadde)Manchurian - Vidya Pai

Recipe:
Pressure cook with less water yam mash add chopped onion green chilli salt pepper sprinkle maida just required to make gol gol ball deep fry keep aside take pan add chopped onion fry add capcicum cut in cube fry add gg paste tomato chilli soya sauce add fried yam n toss its done

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