Monday, 15 September 2014

Prawn Tawa Fry

Prawn Tawa Fry - Brenda Shenoy

Recipe:
Marinate with gg paste dhania powder lime-juice salt chilly powder turmeric powder n salt. After refrigerating for half an hour, coat with rice flour-rawa. Refrigerate again. The prawns will become moist. Re 
coat n then deep or tawa fry as per your choice.

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