Boiled Eggs in aloo palak gravy

Boiled Eggs in aloo palak gravy - Suman Bhat

Recipe:

I cook 1 diced onion 2medium tomato in lil boiling water once almost done add one bunch washed palak just cook for 5 mins max and then let to cool off flame. grind in mixer make puree.take oil in pan when hot splutter jeera then add 2 3 tbsp of ginger garlic,green chilli paste sauté till aromas come add one diced potato and roast on medium flame when brown add masala powders haldi chilli dhaniya lil garam masala mix well add the puree last add boiled eggs cut into half and simmer for max 10.mins with lids closed and serve hot with ur fav combo.