Soya Masala - Nutan Shenoy-Kini
Recipe
Soak soya chunks in warm water to which lil salt has been added.Grind to a paste onions. Saute in oil till colour changes.grind to a paste dhania-pudina hari mirch adrak and lasun. Add it to onion paste once the colour changes. Cook the masala well adding lil water. Now add well beaten thick curds. Mix well. Add turmeric pwd. Mix. Now squeeze water out of soya chunks and pour into the masala. Mix well. Cover and cook till done. Serve hot with phulkas.
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