Green Chillii Pickle

Green Chillii Pickle - Vidya Pai

Recipe:

250gm chilli,mustard4 spoon,jeera 1 spoon,souf1 spoon,methi 1 spoon,hing 1/4 spoon,garam masala 1/2 spoon,vinegar2spoon haldi1spoon salt 3 spoon seasame oil 2spoon

Method: 

Wash n cut chilli dry roast mustard jeera souf methi and powder heat sesame oil till smoke comes n cool now put powdered masala on chopped chilli salt hing haldi garam masala also seasame oil mix well store in container .....we can have after 3 days.