PALAK DOSA - Vidya Nayak Shenoy
(CAN ADD VALI PALLO INSTEAD OF PALAK)
Method : Take 1 pav dosa rice (soak for 1/2 hr.) grind to a fine paste with 1/4 fresh coconut, 8 Bydagi red chillies, little tamarind, 1 tbsp coriander seeds and salt.Add finely chopped 2 onions and 8 - 10 big leaves of palak. Let the consistency of the batter a little thicker than panpolo batter. Heat the tawa and pour a ladle full on the tawa and fry on both the sides on medium flame.
Method : Take 1 pav dosa rice (soak for 1/2 hr.) grind to a fine paste with 1/4 fresh coconut, 8 Bydagi red chillies, little tamarind, 1 tbsp coriander seeds and salt.Add finely chopped 2 onions and 8 - 10 big leaves of palak. Let the consistency of the batter a little thicker than panpolo batter. Heat the tawa and pour a ladle full on the tawa and fry on both the sides on medium flame.
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