Masaledar Drumstick

Masaledar Drumstick - Dipali Patel‎

 

Boil 250 gm cuted drumstic with slat n water. strain n keep a side, now hot some cooking oil , add rai jira , grlic ginger paste green chili past, thn add rosted peenut powder 3 tblspn, now add drumstic, then rosted besan 1 tbspn, nw salt -turmric pwdr-redchili pwdr-sugar-lemon juice , all as per test . now cot drumstic with all masalas . finish . serve hot hot hot hot.