Kadai Paneer

Kadai Paneer  -  Vidya Nayak Shenoy

Method:

Heat ghee, add garlic paste let the raw smell disappear, now add coriander n red chilli pd, add green chillies, chopped ginger,saute now add chopped tomatoes add kasuri methi salt n garam masala , Now the kadai gravy is ready, In another kadai heat ghee n saute finely chopped onions add capsicum , shredded ginger add kadai gravy n simmer Now add coriander leaves, paneer adjust salt n add 1/2 cup milk n fresh cream.

                                 

Recipe by Vidya Nayak Shenoy