Gud Papdi - Vidya Nayak Shenoy
Recipe:
Heat 1/2 cup ghee in a thick bottomed kadai, fry 1 cup whole wheat flour till golden brown on low heat.. add cardamom n nutmeg pd.. switch off.. now add 1 cup grated jaggery n mix well.. spread on a greased square tray.. n tap it well with a spatula.. garnish almond slivers n press again cut into desired shape.. when completely cool remove n store.
Recipe:
Heat 1/2 cup ghee in a thick bottomed kadai, fry 1 cup whole wheat flour till golden brown on low heat.. add cardamom n nutmeg pd.. switch off.. now add 1 cup grated jaggery n mix well.. spread on a greased square tray.. n tap it well with a spatula.. garnish almond slivers n press again cut into desired shape.. when completely cool remove n store.
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