Wednesday, 16 July 2014

Dahi Papad Chat


Dahi Papad Chat - Vidya Nayak Shenoy 


Recipe

Keep ready everything.. the pooris or papdis store bought..curds, sweet n sour chutney ( tamarind + dates + jaggery + pepper + salt), green chutney ( green chillies + salt + coriander n pudina leaves ), sev, boiled sweet
corns, chopped tomatoes, onions n coriander leaves.. Now arrange the pooris crushed on a plate just add onions tomatoes layerwise, corn sprinkle the chutneys n curds.. can go for red chilli pd too if u want it really hot.. decorate with sev n coriander leaves done... mix it n enjoy





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