Cheese N Coriander Paratha - Vidya Nayak Shenoy
Recipe:
Method : whole wheat atta mixed with full bunch of corinader leaves (Not the stems ), salt n Kitchen king masala pd. Keep aside for 2 hrs. the filling grated cheese, mixed with garam masala pd, crushed green chillies n grated ginger. Now prepare the paratha as v normally do with other parathas .. serve with Mint Chutney.
Method : whole wheat atta mixed with full bunch of corinader leaves (Not the stems ), salt n Kitchen king masala pd. Keep aside for 2 hrs. the filling grated cheese, mixed with garam masala pd, crushed green chillies n grated ginger. Now prepare the paratha as v normally do with other parathas .. serve with Mint Chutney.
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