Tuesday 10 May 2016

Mix Veg

Mix Veg - Suresh Sawant

Recipe
Red pumpkin pcs 1 cup
Potato cubes 1 cup
Carrot pcs half cup
You can add other vegs as per your choice.
Onion 1 med chopped
Tomato 1 medium chopped
Ggarlic Paste 2 t spoons
Red chilly Powder 1 / 2 tspoons
Turmeric Powder pinch of
Coriander powder 1 t spoon
Grated Fresh coconut 2 t spoons but optional
Green coriander chopped
Salt and sugar as per taste
Oil 2 t spoons or as req
Oil for frying the vegs
Tempering
Mustard seeds Cumin seeds Curry leaves fenugreek seeds few Asafoetida
In a kadhai add oil and heat it.
Add potato cubes and fry. Then transfer to other plate. As like fry all the vegs and transfer to other plate.
Now add all tempering ingredients then add onion chopped and saute for a minute.
Add Ggarlic Paste n saute a minute. Now add all the vegs salt masala powders green coriander little and saute for 2 minutes. Then add tomato pcs sugar and mix well. Saute a minute.
Sprinkle little water on it.
Put gas on sim now and cover it for 2 / 3 minutes. When done transfer to a serving bowl. Garnish with grated coconut and green coriander. Your Mix Veg is ready to serve

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