Hyderabadi Mushroom Masala - Vidya Nayak Shenoy

Recipe

Roast chanadal + pepper ( 1 tsp ) n grind with poppy seeds + coriander + cumin + cardamom + ginger + garlic to a fine paste Heat oil; n fry finely chopped onions n curry leaves.. add red chilli pd, turmeric pd..n the ground masala.. fry for a while n add chopped mushroom... adjust water cook for a while , add salt n lastly garnish with fresh coriander leaves..
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