Thursday, 17 July 2014

Brown Bread Pinwheels

Brown Bread Pinwheels - Anagha Kulkarni
Recipe:

Remove the crust from the bread, Flatten it with a rolling pin, spread the topping of your choice on each slice. Roll up and cut it carefully. I have used paneer, boiled egg, burger lettuce,low calorie mayo, chilly sauce. This sandwich will thaw so eat within an hour.


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