Banana Chutney - Vidya Pai
Method:
KELE PEETA IN KONKANI A FORGOTTEN DISH.
OR BANANA CHUTNEY OR GOJJU
RECIEPE: 2 RAW BANANA CHOPPED AND BOILED TILL SOFT GRIEND VD 4 CHILLI TAMARIND SALT HALDI AND 1/4 TSP HING TILL FINE PASTE SERVE IN BOWL SPRINKLE SPOON OF COCONUT OIL RELISH VD DAL RICE CHAPPATI IDLIII ITS.
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