Aalvathi

Aalvathi - Veena Sharma

In cooker cook finely cut 2 bunch of Terra Paan,along with stems,1 musti turidal, few fresh corn, few soaked peanuts.once properly cooked add maasul of coconut,little tamrind, few fried red chillies make fine paste add it in above cooked items and boil it nicely add water if necessary consistency should be little thick, now add few fresh ginger pics and boil again & last add pann of rai kadipatta and & hing.