Eggless Walnut Brownie

Eggless Walnut Brownie  -  Anitha Shenoy

Recipe:
Maida-1cup
Cocoa powder-1/2cup 

Sugar-1cup 

Salt-1/4tsp 

Baking soda-1tsp 

Oil-1/3cup or 5tbsp 

Milk-1cup 

Vinegar or apple cider-1 tsp 

Instant coffee powder-2tsp 

Chocolate-3-4tbsp 

Vanilla essence-1/4 tsp 

Handful of walnuts.

Method: 

Take a small bowl take a 5 spoons from the milk cup add vinegar to milk and keep for 5mns. 

Take a large bowl add the dry ing. 

mix the instant coffee powder to the remaining milk n mix well. 

Mix oil n chocolate microwave for 30secs. 

Mix all the liquids in a bowl. 

Slowly add the dry ingredients to the wet mix well... 

No need of hand mixer. 

Just mix well so that all get well incorporated. 

Add the walnuts.

Preheat the oven for 180 and bake for 25 mns. 

Prick in the center with a toothpick.. If comes out clean then its done. 

Have it with vanilla or butter scotch ice cream.