Thursday 10 March 2016

Raw Jackfruit Manchurian

Raw Jackfruit Manchurian - Malathi Bhandarkar




INGREDIENT
1.Raw Jackfruit 250gms 
2.Onion sliced 2 
3.1 large capsicum (cut in long strips) 
4.Ginger and garlic chopped 1tsp 
5.Green chilies (slits) 
6.Soya sauce (1tsp) 
7.Greenchilly sauce (1tsp ) 
8.Tomato sauce (1tsp) 
9. Salt (to taste) 

BATTER 
Maida, Cornflour, Gramflour each 1/2 cup +Salt 1/2tsp +Red chilly sauce 2tps +soya sauce 1tsp + Ginger and Garlic paste 1tsp. 

METHOD 
1. Pressure cook jackfruit for 1 whistle and cut it to pieces 
2. Release the pressure quickly and cool. 
3.Dip the pieces in the batter and deep fry .(keep a side ) 
4.Take a pan add 1 And 1/2 tsp refined oil 
5.Add chopped Ginger and garlic (sauté a little ) 
6.Add sliced onion,capsicum and green chillies.
7.Mix and Fry nicely 
8. Add little salt
9. Add Green chilly sauce ,Soya sauce 
10.3tsp Cornflour mixed with water and add to it. 
11.Stir again 
12.Put the Gas off and add the fried jackfruit prices and add tomato sauce 13.Mix well 
14.Garnish well with coriander leaves chopped finely 


15
. Serve Hot

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