Tukdi

Tukdi - Anitha Shenoy

Ingredients:
1 cup wheat flour , 

1 cup maida, 

1 tsp chilli pdr, 

1 pinch ajwain, 

3 tbsp ghee , 

salt to taste 1 tsp sugar , 

& little hing 

method : 

sieve both the flours ...mix together...prepare dough using salt chilli powder , sugar, hing with enough water....knead well using hot ghee....make balls from the dough...roll into chapathis....cut into diamond shaped pieces... & deep fry.