Veg Bread Patties - Suresh Sawant
chicken 3/4 kg
Coriander leaves- 1 cup
Onion-1 big
Garlic -6-8 flakes
Ginger-1'
Tamarind- a small piece
Red dry chillies-2
Chilly powder-2tsp
Gharam masala-2 tsp
Coconut oil4-6 tsp
Curry leaves-2 spring
Pepper -1/2 tsp
Salt to taste
Method- in a mixer jar add coriander leaves, tamarind, chilly powder, pepper,ginger n garlic..grind into a fine smooth paste..adding lil water...
Take a kadai add coconut oil ,add finely chopped onion,fry until the onions r translucent... Then add dry chilly pieces,curry leaves saute fr 1-2 mins....now add cleaned chicken n let it cook on a medium flame with a lid covered...cook fr 15-20 mins ...then add ground paste, gharam masala,salt...mix it well ...cook until masala become completely dry...garnish with coriander leaves.
Coriander leaves- 1 cup
Onion-1 big
Garlic -6-8 flakes
Ginger-1'
Tamarind- a small piece
Red dry chillies-2
Chilly powder-2tsp
Gharam masala-2 tsp
Coconut oil4-6 tsp
Curry leaves-2 spring
Pepper -1/2 tsp
Salt to taste
Method- in a mixer jar add coriander leaves, tamarind, chilly powder, pepper,ginger n garlic..grind into a fine smooth paste..adding lil water...
Take a kadai add coconut oil ,add finely chopped onion,fry until the onions r translucent... Then add dry chilly pieces,curry leaves saute fr 1-2 mins....now add cleaned chicken n let it cook on a medium flame with a lid covered...cook fr 15-20 mins ...then add ground paste, gharam masala,salt...mix it well ...cook until masala become completely dry...garnish with coriander leaves.
No comments:
Post a Comment