3 Ingredients Mango Ice cream - Sarita Bhat
Ingredients
1 cup Alphonso Mango puree ( Fine puree , no fiber in this puree )
1/2 cup Mango bits.
½ can of Sweetened Condensed Milk
2 cups of heavy cream
Instructions:
Mix together in a small bowl the sweetened condensed milk and Mango puree.
Beat the Cream in electric mixer on high speed until the mixture becomes pretty thick.Add milkmaid + mango mixture,And mix it with very gently.Add mango bits.Mix it well very gently.
Transfer to a plastic storage bowl with tight fitting lid and place in the freezer for 3-4 hours or until firm.😊
Same basic technique can make many flavoured Natural Ice creams.
Ingredients
1 cup Alphonso Mango puree ( Fine puree , no fiber in this puree )
1/2 cup Mango bits.
½ can of Sweetened Condensed Milk
2 cups of heavy cream
Instructions:
Mix together in a small bowl the sweetened condensed milk and Mango puree.
Beat the Cream in electric mixer on high speed until the mixture becomes pretty thick.Add milkmaid + mango mixture,And mix it with very gently.Add mango bits.Mix it well very gently.
Transfer to a plastic storage bowl with tight fitting lid and place in the freezer for 3-4 hours or until firm.😊
Same basic technique can make many flavoured Natural Ice creams.
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