Tuesday, 21 June 2016

Orange chicken

Orange chicken - Shivani S Pai

Add salt & cornflour to the chicken pieces & keep aside for 5 mts
In a frying pan add oil, not too much... & add little salt so that chicken does not stick to pan & fry the chicken pieces. Remove on a plate.
In the same pan add chopped garlic & red capsicum. Fry for a while. Add the fried chicken & mix well.
Add orange juice about 1 cup or more depending on how much pieces you use & orange rind. Add little sugar, salt, little pepper powder & spring onions. Let it cook on sim for few mts.
Add cornflour dissolved in water for thickness you require. Finally decorate with spring onions.

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