Soya Chunks Seek Kabab - Anita Kamath Pai
Recipe:
Soak soya chunks in hot water about 4fist fulls,let it stand until the hot water comes to room temperature ,in a food processor put onion,garlic n mince ,Drain the soya n squeeze out the water from the chunks put in food processor ,mince few times ,now add seasoning chili pow,haldi,dhaniya jeera pow ,salt garam masala pow (as per ur choice ) mince once again ,now add Kabab flour or besan or ready made multigrain atta mix few spoon fulls ,mince again until it starts to bind ...remove in a bowl n oil hands n mix well once more ... Get the scewers ready by slowly pressing over an elongated ball from the dough (oil hands each time to avoid sticking ) n pan fry on a hot pan by drizzling oil on them keep rolling them in medium to high flame until cooked ...serve hot ..
Recipe:
Soak soya chunks in hot water about 4fist fulls,let it stand until the hot water comes to room temperature ,in a food processor put onion,garlic n mince ,Drain the soya n squeeze out the water from the chunks put in food processor ,mince few times ,now add seasoning chili pow,haldi,dhaniya jeera pow ,salt garam masala pow (as per ur choice ) mince once again ,now add Kabab flour or besan or ready made multigrain atta mix few spoon fulls ,mince again until it starts to bind ...remove in a bowl n oil hands n mix well once more ... Get the scewers ready by slowly pressing over an elongated ball from the dough (oil hands each time to avoid sticking ) n pan fry on a hot pan by drizzling oil on them keep rolling them in medium to high flame until cooked ...serve hot ..
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