Snake Gourd Seeds Sanna Polo - Kiranmayi Kamath (poddale biye che sanna polo)
1 measure rice - soaked for 1 hour. 4-5 byadagi chillies. little tamarind, 1/2 measure coconut . Tender Snake-gourd seeds 1/2 cup
Soak rice for 1 hour and grind the soaked rice with coconut,chillies n tamarind.Add snake-gourd seeds when the masala is almost smooth n grind for one or two rounds till the seeds are ground coarsely.Add salt to taste n make sanna polo.