Toast With Veggie and Yogurt Topping - Pooja Shenoy
Recipe:
I used brown bread.
I used hung curd. Mix some salt, chilli flakes and some fried garlic (grated and fried). Mix finely chopped onions, capsicum, tomatoes ,cucumber and coriander leaves. Added part of these veggies to the curd mixture and used rest for topping. Apply butter on one side of the bread slice and place it on hot tava with buttered side down,Top it with curd mixture and then veggies. Toast till the bread is crisp.You could mix in any seasoning of your choice to the yogurt.
I used hung curd. Mix some salt, chilli flakes and some fried garlic (grated and fried). Mix finely chopped onions, capsicum, tomatoes ,cucumber and coriander leaves. Added part of these veggies to the curd mixture and used rest for topping. Apply butter on one side of the bread slice and place it on hot tava with buttered side down,Top it with curd mixture and then veggies. Toast till the bread is crisp.You could mix in any seasoning of your choice to the yogurt.
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