Dhuddhe Valval - Suman Bhat
Valval...is made from green pumpkin and veges like beans carrots potatoes and some cashew nuts all cooked till they r just right and Then boiled in coconut milk ,salt and lil bit of refined flour(maida) to get thick texture Then tempered with jeera asafoetida curry leaves and red chilles .Eaten with rice
Valval...is made from green pumpkin and veges like beans carrots potatoes and some cashew nuts all cooked till they r just right and Then boiled in coconut milk ,salt and lil bit of refined flour(maida) to get thick texture Then tempered with jeera asafoetida curry leaves and red chilles .Eaten with rice
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