Monday, 16 February 2015

Oates Mini Uttapa

Oates Mini Uttapa - Prasad Naik

Recipe : 
1 cup plain Oates Add 2 tbsp. each of Dahi and Besan, grind it in mixer by adding water, to have a Uttapa batter consistency.
Add fine chopped Onion, Green Chillies, Salt and fresh Corander. On non stick pan make small or any size of Uttapa as you wish, greasing the Pan lightly. Cook nicely from both sides.
Oats Uttapa ready to eat with Green Chatni or Tomato Ketchup as you like.

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