Thursday 25 September 2014

CHICKEN CURRY

CHICKEN CURRY - Vidya Nayak Shenoy
( The first Non Veg recipe that I learnt from my MIL )
Grind together ginger + garlic + green chillies + coriander leaves .. Now grind separately Poppy seeds + 4 cloves + 2" cinnamon and lots of fresh pepper corns .. Heat oil in Kadai fry finely chopped onions ( very fine ) till golden brown .. add turmeric pd .. now add the ground masalas n fry for a while .. add the chicken pieces n salt .. cook till done .. Goes well with rice or roti..

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