Thursday 25 September 2014

AANDA LAAL MASALA

AANDA LAAL MASALA - VIDYA NAYAK SHENOY
( recipe by Kudpi Raj maam )

Cut 4 Hard boiled eggs in halves.. Heat oil add curry leaves + ginger + garlic paste.. red chilli paste .. simmer for a while add salt , kasoori methi ( optional ), and Coriander pd.. 1 tsp. turmeric pd 1 tsp. garam masala 1/2 tsp and tamarind pulp.. fry well sprinkle little water .. now add eggs n let the masala coat well..

No comments:

Post a Comment