Saturday 12 December 2015

Walnut Brownie

Walnut Brownie - Sushma Nayak Isloor

Ingredients:

Maida-1 cup
Cocoa Powder- 1/2 cup
Sugar- 3/4 cup and 2tbsp
baking soda- 1tsp
Salt- a pinch
oil/butter- 1/3 cup
[Milk- 1 cup]Room Temperature
[Vinegar- 1 tsp]mix to make buttermilk
Instant Coffee Powder- 1/2tsp
Vanilla extract- 1/2 tsp
Walnuts and choco chips-A  small catch

Method:
Mix milk and vinegar and keep it aside to curdle..Meanwhile sift all the dry ingredients including sugar and keep it aside.
Beat the wet ingredients like butter/oil,vinegar,buttermilk and vanilla extract.
Add the wet to the dry ingredients and give a fold..sprinkle the nuts and choco chips.
Bake at 180degrees for 25-30mns.
Brownie is ready to serve...Can have just like that or goes well with Vanilla or butter scotch ice cream.





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