BAGAARE BAINGAN HYDERABADI - Nalini Bhandary
Recipe:
Recipe:
Make square pieces of baingan &deep fry & keep aside .dry roast peanuts & powder ..heat oil add methi seeds, mustard, red chilli ,green chilli, kadipatta & chopped onion &saute .once the onion is transparent add jeera powder , haldi , tamarind pulp add a little water & fried baingan mix &salt, add peanut powder ,roasted white til & coo k for 2/3 minutes & dish is ready which goes well with chapathi & rice.
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