Sopoorkooka Pachetti - Maya Rupesh
Recipe:
Peel d skin of kook n cut it to cubes wash well ...strain it add salt n keep aside..grind coconut turmeric n red chilly to a fyn past boil this adding enough water. .n salt.. after some tym add beanten curd or butter milk..season wd mustard seeds methi n curry leaves. .lastly fry d sopoorkooka til brown. .add this to d gravy just before the lunch
Recipe:
Peel d skin of kook n cut it to cubes wash well ...strain it add salt n keep aside..grind coconut turmeric n red chilly to a fyn past boil this adding enough water. .n salt.. after some tym add beanten curd or butter milk..season wd mustard seeds methi n curry leaves. .lastly fry d sopoorkooka til brown. .add this to d gravy just before the lunch
No comments:
Post a Comment