Green Peas Potato,Onion curry - Shyamala Shenoy
Recipe :
Simple recp with little variation to our regular ghashi/ Ambat.. Cook 1cup green peas, with 1 med potato n 1 onion ..To our regular masolu i.e: 3/4 cup of Coconut, 6_8 red chillies, lil tamarind, add 1heaped tsp coriander seeds, 3_4 garlic cloves, 1/2 chopped raw onion..Grind into smooth paste..Add this to cooked items along with 1 cup water n salt n If u want thick gravy for Rotis, then add lil water..Brg it to boil..At the end add chopped coriander leaves..Season it with red chillies, mustard seeds n curry leaves..My mom's recp is with kabuli chana..I hv tried this with Avarekalu n jeev thori also..
Recipe :
Simple recp with little variation to our regular ghashi/ Ambat.. Cook 1cup green peas, with 1 med potato n 1 onion ..To our regular masolu i.e: 3/4 cup of Coconut, 6_8 red chillies, lil tamarind, add 1heaped tsp coriander seeds, 3_4 garlic cloves, 1/2 chopped raw onion..Grind into smooth paste..Add this to cooked items along with 1 cup water n salt n If u want thick gravy for Rotis, then add lil water..Brg it to boil..At the end add chopped coriander leaves..Season it with red chillies, mustard seeds n curry leaves..My mom's recp is with kabuli chana..I hv tried this with Avarekalu n jeev thori also..
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