Tuesday, 23 February 2016

Bell Pepper n Potato Subzi

Bell Pepper n Potato Subzi - Vinaya Prabhu


Ingredients

2 bell peppers cubed
16 small potatoes boiled peeled n then roasted in a little oil till golden brown
Hing
Salt n chilly powder as required.


Method
Heat oil, add mustard. After it stops spluttering add a liberal dash of hing. Add the cubed bell peppers, and salt. Toss a while and then add the roasted potatoes n chilly powder. Toss n microwave for 3 mnts. The bell peppers should be crunchy
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