Tuesday, 29 September 2015

Kadai Aloo

Kadai Aloo - Sandhya N Kamath


Recipe:
Pressure cook potatoes (do not overcook)cut into PCs .apply salt n keep aside.n shallow fry it till light brown..in a kadai...add oil...splutter jeera...add sliced onions... Fry til lite brown...add sliced capsicum..fry for sumtim Add sliced tomatoes.. Fry till pulpy..add grated ginger...Lil tumeric... 2 tsps Garam masala PD...add d potatoes 2 tsp s of besan n mix well...add Lil water ...add salt if necessary.. Roast for some time in low flame... Garnish wid coriander leaves..tastes yummm wid phulkas

No comments:

Post a Comment