Sunday, 6 March 2016

Chicken Wings In Hot Siracha and Honey Sauce

Chicken Wings In Hot Siracha and Honey Sauce - Poorvi Shenoy Prabhu

Recipe
In a bowl whisk baking powder, smoked paprika, salt,lemon pepper, and black pepper. Marinate chicken wings one by one pat out he extra. Preheat the oven at 200. Then on a wire rack apply oil so the wings don't stick. Place the wings in the oven for 30minutes but keeping flipping at 10 minutes interval and cook till done. In bowl add sesame oil,siracha sauce and honey. Dip the wings in the sauce. Garnish with sesame seeds.

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