Ingredients:
3 cups milk
1 pinch salt
1/4 cup sugar
3/4 cup ground almonds
1 tablespoon rose water
pistachios (optional, to garnish) or almonds (optional, to garnish)
Directions:
1 Blend ground rice in a 1/4 cup of milk.
2 Bring remainder of milk to a boil and blend in the ground rice mixture, salt & sugar.
3 Stir constantly until the mixture bubbles gently (medium high heat).
4 Simmer for 5 minutes, stir frequently lower heat if necessary so the mixture cooks slowly Add ground almonds and blend until smooth.
5 Add rose water.
6 Remove from heat and stir occasionally until the mixture cools slightly.
7 Pour into a serving bowl and garnish with nuts (optional).
3 cups milk
1 pinch salt
1/4 cup sugar
3/4 cup ground almonds
1 tablespoon rose water
pistachios (optional, to garnish) or almonds (optional, to garnish)
Directions:
1 Blend ground rice in a 1/4 cup of milk.
2 Bring remainder of milk to a boil and blend in the ground rice mixture, salt & sugar.
3 Stir constantly until the mixture bubbles gently (medium high heat).
4 Simmer for 5 minutes, stir frequently lower heat if necessary so the mixture cooks slowly Add ground almonds and blend until smooth.
5 Add rose water.
6 Remove from heat and stir occasionally until the mixture cools slightly.
7 Pour into a serving bowl and garnish with nuts (optional).
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