Monday 11 May 2015

Pumpkin Soup

Pumpkin Soup - Chandrika Kini



Recipe :
Ingredients :
  • 1kg pumpkin peeled, deseeded & chopped
  • 1 potato peeled & cubed
  • 2 onions chopped.
  • 2 cloves of garlic chopped.
  • 4Tbsps of oil
  • salt & pepper as per taste.
Method :
  • Heat 2tbsp of oil in a pan. Add chopped onions to this & gently fry till they become soft. ( shudnt be brown) add chopped garlic pieces & fry for a while. now add chopped pumpkin pieces & potato cubes. stir for few mins. then add water or vegetable stock . mix well. close the lid & allow to cook for about 10 to 15mins. 
  • Season with salt & pepper & boil for few mins.
  • Puree this with hand blender. Mixer can also be used .
  • Cut the wholemeal bread into small croutons. Heat the remaining oil 2tbsp in a pan & fry the bread pieces until it starts to become crisp.
  • Serve this yummy soup with fried bread pieces.

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